December 7th marks the 20 year anniversary of the Big Time. 20 years of award-winning beer and tasty food. We are in the process of planning the activities, we plan to celebrate a few days in the months prior and then for the whole week leading up to the actual anniversary day. Monday the 1st Old Wooly Barleywine will be released to start off a week that will sure go down as one to be remembered. Our plan is to have the days sured up and the plan set so that no one will have an excuse not to be there.
Other ideas that have bee thrown around:
a bring back old employee party.
a where are they now night..past employees/brewers celebration.
new and exciting beers, old recipes.
Those are just a few, I don't want to give too many details, lets just say 20 years is a long time and Seattle's Original Brewpub plans to remember and celebrate its long tradition in the U-district.
In the near future look for a series of where are they now posts, as well as some short history posts.
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