Let's all raise a pint

Let's all raise a pint and celebrate all we have to be thankful for. We, here at the Big Time are very thankful that we have such a dedicated staff, who work hard to create great beer and memorable experiences. We are thankful that we are almost 19 years old and still on top of our game. Above is a picture of our lovely brewers hand holding up a delicious pint of Ave Rat Malt Liquor.

Malt liquor conjures up mixed emotions and images for people. Here in the U District it is usually a hooded teenager asking for change. Usually the image includes a paper bag, and for others it brings back memories of the high school years before they had grown up and the bottom line was alcohol content, and that foul tasting malt liquor did the trick. I assure this beer will change your mind about malt liquor, it is crisp, refreshing, and tasty. On a hot day we here at the Big Time couldn't think of a better beer. All of our other beers are ales, so this, being a lager, is the lightest beer in our stable right now. Here is Bill(the brewers) description of his fine creation:

Brewed in celebration of the U-District’s most misunderstood denizen, the
“Ave Rat.” Stylistically, it’s a strong pre-Prohibition West Coast adjunct lager, brewed with Pilsner malt, flaked maize, and Styrian Goldings, which blend together into a rich, golden beer that is smooth, refreshing, and only a little bit edgy. O.G. 16.0, 6.25% ABV

I will leave you with a picture:


Be thankful and smile. Bill is.